Thon Carloforte
thon frais accompagné d’un chutney doux d’oignons
caramélisés et de tomates Pachino, burrata crémeuse
et nappé d’une huile parfumée au basilic.
Categories: 3-Ricette italiane – Nos Plats
thon frais accompagné d’un chutney doux d’oignons
caramélisés et de tomates Pachino, burrata crémeuse
et nappé d’une huile parfumée au basilic.
Tagliata de bœuf normand, grillée et finement tranchée, servie sur lit de roquette avec copeaux de parmesan, filet d’huile d’olive et tomates cerises
thon frais accompagné d’un chutney doux d’oignons caramélisés et de tomates Pachino, burrata crémeuse et nappé d’une huile parfumée au basilic.
Gratin d’aubergines à l’italienne, mozzarella et parmesan, gratiné au four
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